BONUS #1 - MASTER BBQ CHEF, learn the most important things about BBQing!
BONUS #2 - 300 AMAZING RECIPES specifically for the grill!
- How to pick the best grill for you
- Best type of grill for those concerned about "smoked" flavor
- Tips on grilling to perfection and properly cleaning your grill
- List of must have BBQ tools for the best grilling experience
- Some of the best BBQ sauces and how to pair them with different foods
- Do's and Don'ts of BBQing
- And Much More...
Tired of knives with little durability and that lose their edge fast?
The BBQpal Professional 8" Chef's Knife with Damascus Steel will change your opinion on Barbecue and Kitchen Knives.
- Maximum Sharpening and Extremely Durable Thread.
- Perfect balance and ergonomics.
- Comes with a protective sheath.
- Fast and Precise Cuts.
- Used and approved by the Great BBQ men and Chefs of USA.
- Size: 20cm Blade (8") the ideal size for doing everything in the kitchen!
- High Carbon Content: High Wear Resistance
- Blade Material: 440c Japanese Steel with Damascus Steel Finish.
- Weight: 200g
- Handle Material: Pakkawood;
- Blade Hardness: HRC 58-60.
- Serves: Meat, fish, sushi, vegetables, greens.
- Professional Grade Knife: It's time to feel like a true MasterChef in the Kitchen.
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